Tundra to Table program to bring Inuit fusion cuisine to cruise passengers
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The
Tundra to Table program launched by Quark Expeditions will feature Inuit
fusion-style dishes prepared by Inuk chefs. |
Lab-grown meat firms hope for the taste of success
The market for lab grown meat in the Netherlands is heating up, with the first ever European tasting for one company and a €40 million investment ... View article...